Nutritional Information: 263 Calories | 109 mg Sodium | 11g Fat | 20g Protein | 18g Carbs | 2g Fiber
Yields: 4 servings | Total Time: 20 minutes
Ingredients:
3 cups turkey (cooked and shredded, or chicken)
1/2 cup almonds (whole or sliced)
2 stalks celery (chopped)
3 tablespoons mayonnaise