Nutritional Information: Calories 243 | Calories from Fat 61 | Total Fat 6.8 g | Saturated Fat 2 g | Cholesterol 104 mg | Sodium 157.9 mg | Total Carbohydrate 1.7 g | Dietary Fiber 0.3 g | Sugars 0.8 g | Protein 41.3 g
Yields: 2 servings | Total time: 25 minutes
Ingredients:
2