Nutritional Information: 80 Calories | 4.5g Fat | 1g Protein | 11g Carbs | 3g Fiber

Yields:  4 servings | Total Time: 40 minutes

Ingredients: 

• 2 cans jackfruit (young green, packed in water)
• 1 onions (large, finely chopped)
• 1 tablespoon olive oil
• 1 clove garlic (minced)
• 2 tablespoons chili powder
• 2 tablespoons brown sugar
• 1 tablespoon paprika
• 1 teaspoon cumin
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper

Directions: http://prettypracticalpantry.com/vegetarian-pulled-pork/