Nutritional Information: 225 Fat: 3.5g | Saturated fat: 0g | Carbohydrates: 45g | Sugar: 16g | Fiber: 6.1g | Protein: 5.4g | Cholesterol: 0mg
Yields: 1-2 servings | Total time: 15 minutes
Ingredients:
- 1 cup frozen blueberries
- 1½ tbsp water
- 1 tbsp honey
- ¼ tsp vanilla extract
- pinch of salt
- ½ tsp cornstarch
- 1 cup dried oats, cooked
Directions:
- In a small saucepan, combine the blueberries, water, honey, vanilla extract, and pinch of salt. Stir to combine, then sprinkle on the cornstarch and mix evenly.
- Bring to a boil, then let simmer for 5 minutes, or until thickened.
- Serve on top of oatmeal.
Source: http://apple-of-my-eye.com/2014/04/08/blueberry-pie-oatmeal/#
