Nutritional Information: 300 Calories | 11g Fat | 7g Protein | 43g Carbs | 5g Fiber
Yields: 6 servings | Total time: 6-8 hours
Ingredients:
- 1 cup diced onion
- 4 large garlic cloves, minced
- 1 Tbsp canola oil
- 6 medium uncooked red potatoes, cubed
- 1 bay leaf
- 1/4 tsp salt
- 5 cups water
- 4 tsp chicken bouillon granules
- 4 Tbsp butter
- 1/2 cup flour
- 1 cup milk
- Salt and Pepper
Toppings
- green onion
- cheese
- sour cream
- bacon bits
Read directions here: https://www.365daysofcrockpot.com/slow-cooker-baked-potato-soup/
